Lost: 1 lb
Total weight loss since day 1: 2 stone 4lb
I've been taking a break from the blog - as you've probably noticed. Not because I've gone off my diet but because there's only so much I can say about smoothies and salads...and my life isn't exactly 'edge-of-your-seat' stuff so it was getting a little boring to write...let alone read.
For these reasons, I've decided to just do a blog twice a week from now.
I would like to talk about my diet. I'm still high raw but I have incorporated some vegan cooked food (including some boiled eggs), which has slowed my weight-loss down dramatically...thus only losing a pound this week, which has been an interesting experiment as if I want to lose weight more quickly, I've discovered that I only have to up the raw and lower the cooked food intake. It's lovely to have that control over your body, which I feel I didn't have before.
I'm off the alcohol...again (!) as this is a real detriment to me losing weight. It totally sabotages my whole being, willpower, thought process and emotions. So again I have sworn off the alcohol....and this time I mean it. If I drink again then I'm just stupid, that's the conclusion I've come to!
I have the whole of April, May and June to lose 2 more stone if I'm going to hit my target of losing 4 stone in 6 months. This is quite achievable, however I do feel it's not going to be as easy as the last 2 stone, but it's up to me to make it happen.
You will be happy to hear that I have become obsessed with going to the gym, working out 3-4 times a week, doing lots of CV work and lifting some pretty impressive weights. It's amazing how going to the gym makes me feel so much better overall and my body even feels younger. Due to the hard work that I'm doing in the gym, I find that I'm very hungry when I get back home and I regularly consume a hemp seed milk, banana and green leaves smoothie. Every other day I also cook myself some rice and now and again I will boil an egg (which have been kindly laid by my chickens) for my protein and B12.
Today I went off down to Fuengirola to visit my very favourite restaurant at the moment, Vegetalia. We didn't get there until about 2.15 p.m. and the restaurant was packed, with people queuing out of the door! Luckily we only had to wait 15 minutes for a table. It's so good to see a veggie restaurant doing really well and it's nice to see a variety of young and old people enjoying tasty veggie/vegan food.
I have to put my hands up and admit that again I had 3 platefuls but the third plate I only ate half because I was feeling guilty for consuming so much food...so I let my partner finish it off!
Hot dishes today were:
Brown pasta gratin with vegetables and soya
Vegetable 'meatballs'
Rice with almond flakes
Vegetable curry
Hot food selection
Salad selection...and yes I ate both dishes!
Being Mothers Day tomorrow, I'm taking my parents over to Nerja to a bar that a couple of friends of ours have just taken over and they are laying on a Sunday roast which includes my famous vegan nut roast recipe... so Sunday will be a non-diet day, as you've probably gathered!
Next week as we tumble into April, it will be full steam ahead to start knocking off these pounds and eyeing up the '11 stone zone'.
Next blog will be on Wednesday.
Hasta pronto